Filter machine or manual filter method?
When are coffee shop owners deciding whether to go for filter machine or pour-overs in their coffee shop? Or do they want to offer both?
Filter coffee is at its peak and more and more enthusiasts are enjoying tasting different varieties and the complexity that this coffee has to offer.
By manually brewing coffee, barista can create an experience for customers! Using the Precise Brew filters, she/he will highlights the complex taste characteristics of the single origins that she/he will offer to their customers.
On the other hand, the filter machine, with the appropriate micron of Precise Brew filter, and when the ideal coffee recipe is set, the same quality will be achieved in each batch, consistently, quickly and easily.
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